La Reserva Club Sotogrande

La Reserva Beach Club

Whether you're looking for a laid-back day by the sea with delicious local cuisine or a more exclusive experience with international dishes, cocktails, and private areas, Sotogrande's beach clubs cater to every preference.

Experience Spain's First Private Inland Beach

On Spain's first private inland beach, visitors can revel in life's simple pleasures. The Costa del Sol's incredible weather year-round enhances The Beach's natural allure, allowing guests to enjoy everything from meals by the Sports Lagoon to exclusive cocktails. The area also offers a wide variety of water sports and activities for children.

Relaxation and Family Fun

Those visiting La Reserva Club can spend hours reading a book under the shade of a cabana or having fun in the sand as the sun sets on the horizon. The exclusive areas designed for the whole family are just one of the great advantages of The Beach at La Reserva Club.

Water Activities and Kid’s Club

Water activities at The Beach are an irresistible attraction. Discover the 17,000m² Sports Lagoon that borders The Beach restaurant and offers a perfect setting for kayaking, paddle surfing (SUP), and electric surfboards. The Beach also features a Kid’s Club, making it an ideal family destination.

Introducing ANCALA

In its constant quest for reinvention, Sotogrande expands its exclusive offerings with ANCALA, a new gastronomic concept led by Alberto Sarmiento, Executive Chef of La Reserva. The name ANCALA combines "Anca," a Cádiz expression meaning "at home of," with "Cala," evoking the charm of a house by the sea. This combination reflects both a welcoming and local essence and promises a rich history behind each dish. "Andalusian Flavors with a Twist" is ANCALA's motto, capturing the essence of Andalusian cuisine with a distinctive touch. Enjoy authentic flavors that celebrate the region's rich gastronomic tradition, accompanied by creative and fusion touches. The carefully crafted cocktail list and Mediterranean ambiance guarantee tranquility and excellent food. ANCALA’s menu invites you to explore Andalusian flavors, taste Nikkei cuisine, savor smoky dishes from the Josper Grill, and enjoy a range of meticulously selected rice dishes.

Summer Highlights: Après Beach and More

From June 15th to September 15th, Sotogrande transforms into a late afternoon hub with the launch of its "Après Beach" at The Beach. Featuring vibrant DJ sessions and special events throughout the summer, "Après Beach" promises to be the go-to meeting point during Sotogrande's "golden hours." Additionally, visitors can indulge in a gastronomic experience led by renowned Catalan chef Rafael Muria (*Michelin) at the acclaimed restaurant Quatre Molins.

Dining at Chiringa

Chiringa, located right on the sandy beach, expands the gastronomic offerings of The Beach. This vibrant and casual venue delights diners with a range of local dishes and refreshing cocktails. Every bite and sip at Chiringa is an invitation to savor life to the fullest in a place where time seems to slow down.